Melt butter, add lemon juice, and zest. Toss with pasta for a simple and delightful flavor.
Sauté minced garlic in butter, then add lemon for a zesty and aromatic pasta sauce.
Combine grated Parmesan with lemon butter for a rich and savory pasta topping.
Add fresh herbs like basil, thyme, or parsley to lemon butter for a fragrant and flavorful sauce.
Spice it up by adding red pepper flakes or fresh chili to your lemon butter for a kick.
Mix in chopped dill with lemon butter for a bright and herby sauce, perfect for seafood pasta.
Incorporate sun-dried tomatoes for a sweet and tangy twist to your lemon butter pasta.
Blend in a touch of heavy cream or half-and-half for a luxurious and creamy lemon sauce.