Ingredients: Mixed greens, citrus segments, pomegranate seeds, and a light vinaigrette.
Ingredients: Quinoa, roasted winter vegetables, feta cheese, and a lemon-tahini dressing.
Ingredients: Chopped kale, shredded Brussels sprouts, sliced almonds, cranberries, and a balsamic vinaigrette.
Ingredients: Roasted beets, goat cheese, walnuts, arugula, and a honey balsamic dressing.
Ingredients: Roasted butternut squash, arugula, pomegranate seeds, feta cheese, and a maple Dijon dressing.
Ingredients: Roasted cauliflower, chickpeas, cherry tomatoes, cucumber, and a lemon-herb dressing.
Ingredients: Fresh spinach, sliced apples, toasted walnuts, blue cheese, and a cider vinaigrette.
Ingredients: Grilled salmon, mixed greens, avocado, cherry tomatoes, and a creamy dill dressing.