– BROWN SUGAR CINNAMON FILLING – 3/4 cup light brown sugar – 1 tablespoon all-purpose flour – 1 tablespoon ground cinnamon – 2 tablespoons salted butter, melted – 1 teaspoon vanilla extract – DOUGH – 2 cups all-purpose flour – 1/2 cup whole wheat flour – 1/2 teaspoon ground cinnamon – 2 sticks (1 cup) cold salted butter, cut into 1/2 inch piece – 1 egg beaten, for brushing – FROSTING – 2 cups powdered sugar – 1 tablespoon vanilla extract – 1 teaspoon ground cinnamon – Cinnamon sugar, for sprinkling
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