Rocky Road With Malteser is a delightful chocolate dish for any occasion. This easy no-bake bar recipe from Australia takes only a few steps. A decadent delicacy everyone will appreciate will result.
Ingredient
– 3 Cups Chocolate Chips or 500 g– 1 Cup Marshmallow– 3/4 Cup Malteser– 1/2 Cup Raspberry Jelly– 1/2 Cup Cashew Nut– 1/4 Cup Desiccated Coconut
Direction
1
Prep Cover a square or rectangular tray with parchment paper.
Set aside all ingredients to add when chocolate melts.
2
Chocolate should be melted. Put the chocolate chips or chopped chocolate in a bowl that can go in the microwave.
3
For one minute, microwave at 50% power and stir slowly.
Again, heat the chocolate in 30-second bursts at 50% power until it melts and becomes soft.
4
Mix All Ingredients
Stir the chocolate until smooth, then add the remaining ingredients.
5
Mix quickly until chocolate covers all ingredients.
Pour the chocolate mixture into the tray and cool for an hour.
Store sliced bars in a cool, dry place.